Quinta Carmelita, is the name of our place of work, which was a family home, for us it helps us to evoke everything we want to represent: fresh produce, 100% natural, direct from farmers.

In 2015, we created the Quinta Carmelita brand based on social and environmental principles of sustainability, to ensure that our products are compatible with the land where they grow, also ensuring well-being to the territory and producing communities. Combining a passion for sustainable development and a commitment to create products that, when exported, can become the future of these farmers and offer the public 100% natural products.